Compost tea and bio-fert in sugarcane – economic case study, Tully region
Grower case study examining the economic implications of using compost tea and bio-fert to improve soil health.
Additional Information
| Field | Value |
|---|---|
| Data last updated | 17 July 2018 |
| Metadata last updated | 18 July 2018 |
| Created | 18 July 2018 |
| Format | |
| License | Creative Commons Attribution 4.0 |
| Expiration date | 24/10/2018 |
| Used in data-driven application | NO |
| Approval | yes |
| Banner | None |
| Effective date | 2016-10-24 |
| First pub date | 2016-10-24 |
| Has views | False |
| Id | c5eb2623-2fbb-49bb-b110-fd7ab5514346 |
| Package id | fe635f80-be34-42ab-9872-166ce730a329 |
| Position | 12 |
| Size | 458 KiB |
| State | active |